Celebrate the moms in your life with fresh finds, local flavors, and thoughtful gifts from the market.
Join us for a beautiful morning of shopping, strolling, munching and supporting local – mom will love it!
Fresh Finds
Vendors in Attendance
Enjoy all of the local goodness—fresh veggies, pasture-raised meats, artisan cheeses, eggs, sourdough bread, mushrooms, locally roasted coffee, olive oil, sweets, pickles, granola, local honey, healthy ready-to-eat meals, soaps, dog treats, and more.
Produce Highlights:
Flower bouquets, asparagus, spinach, carrots and radishes, tender spring leafy greens, including bok choy and arugula, lettuces, spring onions, microgreens, herbs, and more!
It's planting time so get your share of vegetable, herb and flower seedlings.
Please follow us on Instagram @wrightstownfarmersmarket for the most recent weekly vendor list and market info, and follow us on Facebook at: Wrightstown Farmers Market.
Mark Your Calendar
Food Pantry Collection
Vendor Highlights
WFM Welcomes SNAP EBT
Thank you to our Sponsors!
WFM welcomes back Kathy Masulis and Charlie of Singles Volunteers of Bucks County - our dedicated volunteers who collect donations for the Penndel Food Pantry every week. Since October of 2022 market customer contributions have helped donate thousands of pounds of food and hygiene products to the clients of the Penndel Food Pantry. Below are some specific items Kathy and Charlie noted that are often requested:
Salad bags and salad ingredients, carrots, apples, broccoli, breads, and frozen meats.
The new BYRSA organic extra-virgin olive oil harvest has arrived—fresh, vibrant, and packed with 1400+ mg/kg polyphenols.
The profile is earthy, buttery, and grassy, with a bold peppery finish and a distinct artichoke and green almond kick.
Their real-pressed infused oils are also back: Rosemary & Thyme, Lemon, Thyme & Lemon, Orange, and Lemon & Rosemary—made by crushing fresh ingredients with our olives for unmatched flavor.
Pure, fresh, and crafted the right way. Taste the difference.
Happy Mother's Day from Primordia Mushroom Farm. Primordia's locally grown fresh mushrooms make a great gift for mom. This white, shaggy mushroom may look like cauliflower but it is, in fact, a nutritional power house.
Flake it apart and saute it into vegan fish taco or form it into patties for a vegan crab cake.
Delicious! Get Mom her Lion's Mane this week.
Serving up the smiles at the Market. While they work on getting more help, don't forget they offer Self Check Out for bags of coffee. Exact cash or Venmo @thecoffeescoopllc. On-line Pre-Orders are encouraged. Choose Pick Up at the Wrightstown Farmers Market as the shipping option at www.FreshCoffeeScoop.com. Order online and choose Pick Up at Wrightstown Market as the shipping option. Order by Friday noon! Follow us on social media for this week's Party in a Cup and some fun things we're trying out! linktr.ee/thecoffeescoop
Annie B's Sweets is so happy to be back at the Grange! Great to see familiar faces after the long cold winter. In celebration they are featuring your favorite Strawberry Shortcakes in cups and whole cakes. There will also be Pistachio, Chocolate Chip Croissant Twists, the hit of the Market. You can buy them individually for $6 or mix and match with Almond Frangiapan Twists or Cinnamon Buns, 6 for $30. See you Saturday!!
Kids Activity
Antojitos Mexicanos Maritity, Burek by Zeni, and The Helpful Foodie.
Musical Guest
Celebrate Mother’s Day with a heartfelt, hands-on activity just for kids! Children are invited to create a beautiful handmade card using delicate dried flowers, perfect for gifting to moms, grandmothers, or someone special. With a variety of pressed blooms and simple crafting supplies, kids can design a one-of-a-kind keepsake filled with love.
Mark Nestman
Mark is a musician with a Bachelor of Music Degree in Jazz Studies: bass performance from Rowan University following a variety of paths ventured through electric bass, upright bass, guitar, singer, songwriting, performing and teaching. In songwriting, jazz, folk, rock and all things under the umbrella of American music are spun into a sound befitting words of honesty and storytelling.
MAY 16: Seed Bomb Making for the Kids and Musician Meg Russell (bring the little ones!)
MAY 23: Honey Tasting Fun and Musician Jim Monaghan
MAY 30: Taste of the Season Sampling and Musician Scot Hades
Donations Welcome
Support & Sponsorship
Running a market like ours takes a lot behind the scenes.
Contributions help cover things like market operations, community programming, and
significantly increased site costs this season—helping us avoid passing those increases on to our farmers.
If you’re interested in supporting the Wrightstown Farmers Market—whether through
sponsorship or a small donation—we’ve made that easy to do here.
Market Happenings
Wrightstown Farmers Market proudly accepts SNAP/EBT.
Visit the green Welcome Tent to use your SNAP/EBT benefits on fresh, local foods—and we’ll match your dollars up to $25 to help stretch your budget. You can also stop by our Good Food Giving Board, a “give what you can, take what you need” board with market bucks in various denominations. To learn more about SNAP eligibility, please call:
National: 1-800-221-5689
Bucks County: (215) 781-3300
Other Business
Bucks County Foodshed Alliance Event
Byrsa Olive Oil is Hiring
Vendor BYRSA Olive Oil is looking to hire a part-time market salesperson for the 2026 main market season at WFM.
Please contact Ali at info@byrsa.us to inquire.
Join our parent organization, Bucks County Foodshed Alliance on Wednesday, May 20th for a special video presentation of Dr. Doug Tallamy’s presentation of Nature’s Best Hope. The show will be followed by a Q&A discussion with an expert panel. FREE! Register here:
https://givebutter.com/nbh-2026
.
Ready to Eat Food Vendors
It's back for a limited time!
PORKY POT PIE
Starting Saturday, May 9th they will have large and small frozen Porky Pot Pie available.
Their own pasture-raised pork paired with vegetables and apples encased in homemade buttery flakey crust.
They won't be available long so grab some this weekend.
New at Saporito: Gluten-Free Pasta (Trial Tasting)
You asked - they got to work. This Saturday, Saporito is introducing a new gluten-free pasta in trial form. After plenty of testing and refining, we’ve developed a recipe that meets the Saporito standard: simple, thoughtful, and full of flavor. Stop by for a sample and be part of the process—your feedback will help shape whether it becomes a regular offering at the market.
You’ll still find your favorite fresh 🍝 handmade pastas, along with house made vinaigrettes and 🍅 marinara—easy, versatile staples that pair perfectly with everything the market has to offer.
🛒 Planning ahead? You can pre-order your pasta online through Wednesday for easy market pickup at https://saporito.market.
And don’t forget— ♻️ return your Saporito vinaigrette bottles for $1 off your purchase.
Love Grown Grains offers Red Cat Farm local, non-GMO organically grown grains and wheat grown and milled locally. Flours include white whole wheat, whole wheat, and rye, plus whole wheat pancake mix, rolled oats, oat groats, wheatberries, and ryeberries. Wheatberries, ryeberries, and oat groats are good for making grain salads, pilaf or risotto. Make some baked goods, a delicious dish, or pancakes for Mother's Day! Customers have said the pancake mix is incredible and it takes pancakes to a whole new level! For inspiration check out recipes at their table. In addition, they will have Red Cat Farm herb plants grown using organic methods. Stop by their stand for a plant list! This week's plants available are ashwagandha, prairie coneflower, strawflower, anise hyssop, valerian, and calendula. Anne is also taking pre-orders for herb plants for the spring/summer gardening season, call or text at 215-421-1028 to place your order!
Note:
Scroll Down to Vendor Highlights to learn about some of our vendors special offerings for this week.
The vendor map for the week is available on our website each Friday morning and will be posted on Instagram and Facebook.
NEW FLAVOR DROP!!
Their limited edition Mother's Day Brunch treats are packed with ham, egg, and spinach!
CHICKIN’ IS IN + BEEF IS BACK (and better than ever!)
Kicking off the 2026 pasture-raised chicken season the right way… with a FULL restock and freezers packed for market!
Their chickens are raised right here on pasture and processed USDA-inspected every month, so you can count on a steady supply of clean, high-quality meat all season long.
Now available:
Whole Birds, Boneless Skinless Breasts,
Party Wings. Drumsticks,
Bone-In, Skin-On Thighs,
Ground Chicken, Chicken Sausage,
Chicken Feet, Gizzards, Hearts & Livers
Whether you’re stocking up for the week or firing up the grill, there is something for everyone 🐔🔥
And for the beef lovers…
NEW PRODUCT ALERT: SEASONED MEATBALLS
Made with their 100% grass-fed beef, these come 6 per package and are ready to make your life easier. The prep work is done—you just cook, serve, and enjoy. Perfect for busy nights, pasta dinners, or quick appetizers!
Come see Heidi at the market, stock your freezer, and taste the difference of pasture-raised and grass-fed done right.